4842 Grand River Ave. Detroit, MI 48208
A tribute to the primal South American cooking over open wood fire and paring with wines and cocktails from various regions from Argentina.
While enjoying a sunset outdoors in our fine art dressed Park with a lit Bonfire you will enjoy this amazing experience.
bonfire experience
food
Ceviche Peruano
Cured scallops. Leche de tigre. Cilantro. Peruvian pop corn
Choripan Argentino
House-made sausage. Chimichurri. French roll bread
Chivito Uruguayo
Seared prime strip loin. Caramelized onion. Pickle. Whole grain mustard. Brioche bun
Sandia & Fernet
Fernet. Watermelon. Burnt merengue. Chill
drinks
Porteño Spritz
Sparkling Malbec. Aperol. Orange. Seltzer
Red Wine
Malbec from the region of Mendoza
White Wine
Sauvignon Blanc from the region Mendoza
Chef Javier Bardauil
BARDA Detroit. 2021® All Rights Reserved. Sur Venue, LLC.