Burnt Nectarines

Whipped Stracciatella, Prosciutto, Arugula

Seared Broccoli Rabe

Almond Purée, Breadcrumbs

Squid Ink Cannelloni

Seafood Stew

Lamb Girandola & Chop

Mint, Wild Fennel

Pistachio Cake

Olive Oil Gelato, Michigan Cherries